With over twelve years of experience as a service provider for companies in the food and beverage sector, Justin has a broad understanding of the issues faced in the industry. He has expertise in supply chain analysis, reporting on key performance indicators, and greenhouse gas emissions. Justin’s responsibilities for our sustainability clients include development of our overall audit approach, assessment of internal control risk based on the identified key performance indicators, supervision of engagement fieldwork and the drafting of our audit reports. Justin is a member of the Moss Adams corporate social responsibility working group, which prepares the firm’s CSR reports, and he also serves on the AICPA Auditing Standards Board Sustainability Task Force.
