Building Harmony: How to Champion Sustainability from Grain to Biscuit


Albert Mathieu, President of Biscuit Category Europe at Mondelēz International, will walk us through the company’s Harmony program, a new multi-pronged approach to creating shared value in the supply chain while making a positive impact on biodiversity. He will share how the company arrived at a holistic strategy, based on a set of 49 new sustainable agriculture practices.

Location: Hanover Suite - Main Stage Date: November 18, 2015 Time: 9:25 am - 9:40 am Albert Mathieu